{"id":550,"date":"2016-04-29T10:41:00","date_gmt":"2016-04-29T10:41:00","guid":{"rendered":"https:\/\/blogit.gradia.fi\/flourpower\/?p=550"},"modified":"2016-04-29T10:43:37","modified_gmt":"2016-04-29T10:43:37","slug":"suklaata","status":"publish","type":"post","link":"https:\/\/blogit.gradia.fi\/flourpower\/2016\/04\/29\/suklaata\/","title":{"rendered":"suklaata"},"content":{"rendered":"
\"T\u00e4st\u00e4<\/a>
T\u00e4st\u00e4 l\u00e4hdettiin…<\/figcaption><\/figure>\n
\"ja<\/a>
ja t\u00e4h\u00e4n p\u00e4\u00e4dyttiin<\/figcaption><\/figure>\n

Seitsem\u00e4n tuntia eli koko ty\u00f6p\u00e4iv\u00e4 suklaal\u00e4tkien spritsausta. Todellinen aivot narikkaan p\u00e4iv\u00e4 Hieman merkillinen p\u00e4iv\u00e4, kukaan ei koko ty\u00f6p\u00e4iv\u00e4n aikana sanonut minulle sanaakaan. Lyk\u00e4ttiin vain laatikollinen suklaata ja n\u00e4ytettiin mit\u00e4 tehd\u00e4, siit\u00e4 sitten jatkoin p\u00e4iv\u00e4n loppuun asti. Jos jotakin positiivista pit\u00e4\u00e4 p\u00e4iv\u00e4st\u00e4 l\u00f6yt\u00e4\u00e4 niin spritsaus-pussin teko ainakin onnistuu, sellainen kasa niit\u00e4 tuli tehty\u00e4. Toivotaan ett\u00e4 huominen olisi hieman vaiherikkaampi\u263a<\/p>\n","protected":false},"excerpt":{"rendered":"

Seitsem\u00e4n tuntia eli koko ty\u00f6p\u00e4iv\u00e4 suklaal\u00e4tkien spritsausta. Todellinen aivot narikkaan p\u00e4iv\u00e4 Hieman merkillinen p\u00e4iv\u00e4, kukaan ei koko ty\u00f6p\u00e4iv\u00e4n aikana sanonut minulle sanaakaan. Lyk\u00e4ttiin vain laatikollinen suklaata ja n\u00e4ytettiin mit\u00e4 tehd\u00e4, siit\u00e4 sitten jatkoin p\u00e4iv\u00e4n loppuun asti. Jos jotakin positiivista pit\u00e4\u00e4 p\u00e4iv\u00e4st\u00e4 l\u00f6yt\u00e4\u00e4 niin spritsaus-pussin teko ainakin onnistuu, sellainen kasa niit\u00e4 tuli tehty\u00e4. Toivotaan ett\u00e4 huominen … Jatka lukemista suklaata<\/span> →<\/span><\/a><\/p>\n","protected":false},"author":1044,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-550","post","type-post","status-publish","format-standard","hentry","category-yleinen"],"yoast_head":"\nsuklaata - Flour Power<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blogit.gradia.fi\/flourpower\/2016\/04\/29\/suklaata\/\" \/>\n<meta property=\"og:locale\" content=\"fi_FI\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"suklaata - Flour Power\" \/>\n<meta property=\"og:description\" content=\"Seitsem\u00e4n tuntia eli koko ty\u00f6p\u00e4iv\u00e4 suklaal\u00e4tkien spritsausta. Todellinen aivot narikkaan p\u00e4iv\u00e4 Hieman merkillinen p\u00e4iv\u00e4, kukaan ei koko ty\u00f6p\u00e4iv\u00e4n aikana sanonut minulle sanaakaan. Lyk\u00e4ttiin vain laatikollinen suklaata ja n\u00e4ytettiin mit\u00e4 tehd\u00e4, siit\u00e4 sitten jatkoin p\u00e4iv\u00e4n loppuun asti. Jos jotakin positiivista pit\u00e4\u00e4 p\u00e4iv\u00e4st\u00e4 l\u00f6yt\u00e4\u00e4 niin spritsaus-pussin teko ainakin onnistuu, sellainen kasa niit\u00e4 tuli tehty\u00e4. 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Todellinen aivot narikkaan p\u00e4iv\u00e4 Hieman merkillinen p\u00e4iv\u00e4, kukaan ei koko ty\u00f6p\u00e4iv\u00e4n aikana sanonut minulle sanaakaan. Lyk\u00e4ttiin vain laatikollinen suklaata ja n\u00e4ytettiin mit\u00e4 tehd\u00e4, siit\u00e4 sitten jatkoin p\u00e4iv\u00e4n loppuun asti. Jos jotakin positiivista pit\u00e4\u00e4 p\u00e4iv\u00e4st\u00e4 l\u00f6yt\u00e4\u00e4 niin spritsaus-pussin teko ainakin onnistuu, sellainen kasa niit\u00e4 tuli tehty\u00e4. 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